Matsutake Hibachi Steak & Sushi Service List

Main Menu

• Starters

  • Seafood Stuffed Mushrooms

    seafood imperial filled local mushroom caps baked with sharp cheddar cheese.

    $11.95

  • Coconut Crab Fluff

    mini crab cakes fried in a coconut milk batter served with tomatillo cocktail,sauce.

    $9.25

  • Creamy Crab & Spinach Dip

    blended with romano & parmesan cheese served with sesame lavash crackers.

    $8.95

  • Shrimp & Crab Cocktail

    blue crab claws and chilled shrimp skewer with our sassy horseradish-­?chipotle cocktail sauce.

    $10.95

• Soup

  • White Bay Clam Chowder

    $6.95

  • Maryland Crab Soup

    $6.95

  • Creamy Vegetarian Potato Leek Soup

    $6.95

• Salads

  • Boston Lettuce & Maryland Bay Bleu Salad

    candied walnuts, carrots and raspberry dressing.

    $8.95

  • Classic Caesar

    romaine with croutons and creamy parmesan dressing.

    $7.95

  • Bay Seafood & Arugula

    shrimp, calamari and cocktail crab claws with arugula, cannellini beans, & roasted pepper in herbs, with lemon & cold pressed virgin olive oil.

    $11.75

• Main Plates

  served with today’s market vegetables.

  • Virginia Peanut Crusted Scallops

    jumbo atlantic diver scallops tossed with pomegranate glaze with crushed peanuts.

    $19.95

  • Oyster Flatbread

    brie and parmesan pizza topped with apple, fennel, spinach, cherry peppers and ceviche marinated oysters.

    $14.95

  • Chesapeake Crab Cakes

    two blue crab meat cakes, sautéed, broiled or fried served with tartar sauce and tomatillo cocktail sauce.

    $24.95

  • Maryland Fried Chicken Breast

    three bay seasoned boneless chicken breast served with low-­?country onion gravy.

    $15.95

  • Green Goddess Salmon

    hot poached atlantic salmon on arugula greens served with the classic tarragon-­?herb goddess sauce.

    $16.95

  • Shrimp, Atlantic Flounder & Seafood Imperial

    shrimp skewer, baked fish and seafood stuffing served with our mushroom sherry sauce.

    $20.95

  • Grilled Choice Flat Iron Steak

    open fire cooked to medium rare served with our mushroom, crab & shrimp sauce.

    $16.95

• Burger

  the best tasting burger in town is here, 100% fresh ground beef, lettuce and tomato on a toasted bun.

  • Hamburger

    $7.95

  • Cheeseburger

    $8.95

• Sides

  • Oyster & Brioche Dressing

    Each

    $4.50

  • Sweet Potato

    Each

    $4.50

  • Peanut & Marshmallow Casserole

    Each

    $4.50

  • French Fries

    Each

    $4.50

• Desserts

  • Raspberry White Chocolate Cheesecake

    $6.95

  • New York Style Cheesecake

    $5.95

  • Chocolate Molten Bundt Cake

    $6.95

  • Haagen Daz Ice Cream & Sorbet

    $4.95